Chocolate Chai
Description:
Black tea, ginger, cardamom, chocolate chips and chocolate flavor.
Country of Origin:
India
Ingredients:
Black Tea, Ginger Root, Green Cardamom, Chocolate Chips, Chocolate Flavor.
Allergens:
Soy / Chocolate
Steeping Instructions:
Use 1.5 heaped teaspoons leaf for a 8 oz. cup. Steep for 5 minutes in 2/3 cup boiling water. Add 1/3 cup hot milk. Add sugar to taste. & a dash of chocolate syrup for added taste.