Johannesburg
Description:
Honeybush, nuts, flowers with nut/rum flavor. Allergens: Nuts.
Country of Origin:
South Africa
Ingredients:
Honeybush, almonds, safflowers, almond, macadamia nut and rum flavor. Allergens: Nuts.
Steeping Instructions:
Use 1 Tbsp. Honeybush blend per 8 oz. water. Pour boiling water over leaves, steep for 5 minutes.
